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Mansuro Raw Fish Center 만수로회센터

Gyeongju · East Coast & Gampo · Meal

MealFood & marketsIndoor

Raw fish restaurants gather around Bonggil beach, and this one is known for summer mulhoe, a cold, tangy raw-fish soup, and for a winter assortment of sliced raw fish. In a sit-down setting, you order a set by weight or size, so ask about prices before you commit. It is not cheap, but the quantities suit groups, and you eat with a sea view.

Cards are generally accepted. Weekend lunches have waits. Non-fish eaters may find few options, so check if you are traveling with picky eaters.

Opening times can vary. A short walk from the sea tomb, it turns the visit into a full outing.

Getting there

It is a 3-minute walk from the Bonggil-ri stop, and 5 minutes from the Munmu Daewang parking lot. (Show a driver: 만수로회센터)

Show this Korean name to your taxi driver or match it to signs: 만수로회센터

Best time to visit
Summer lunch for mulhoe, or an early winter dinner for the sliced fish.
Pair it with
Munmu Daewang Tomb (Daewangam) is right across the road, and Gameunsa Temple Site is a short walk.
Great for
Friends, Parents
Local tip
Raw fish by weight in a sit-down restaurant, with mulhoe (cold raw-fish soup) in summer. Ask the price before ordering, since seafood is charged by weight; cards are accepted.

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