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Deokinkwan 덕인관

Damyang · Damyang Town & Juknokwon · Meal

MealFood & marketsIndoorExpect a weekend lunch wait

Deokinkwan is one of the older names in town for tteokgalbi, the chopped and seasoned short rib that is shaped into a patty and grilled over charcoal. Damyang is known for this dish, and the version here comes as a set with rice and a spread of Southern-style side dishes. The meat is slightly sweet and soft rather than chewy, so it suits children and older diners.

Ask staff what to order if the menu is only in Korean, since pointing at the photo menu works well. Arriving just before or after the rush saves time, and the portions are generous enough to share.

Getting there

It stands a little south of the town center; take a taxi from Damyang Bus Terminal or park at the restaurant if you are driving. (Show a driver: 덕인관)

Show this Korean name to your taxi driver or match it to signs: 덕인관

Best time to visit
Visit slightly outside the 12 to 1 pm lunch peak, or go for an early dinner, to shorten the wait.
Pair it with
Seungil Restaurant offers a rival version of the same dish nearby, and Damyang Market and Damyang Noodle Street are on the walk back into town.
Great for
Friends, Families with kids, Parents
Local tip
A long-established restaurant famous for Damyang-style charcoal-grilled short rib patties. A set meal comes with many small side dishes.
Reservations
Expect a weekend lunch wait

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