Gopteurang Grilled Beef Intestines 곱테랑
Busan · Seomyeon, Jeonpo & Busanjin · Meal
Grilled gopchang, which is small intestine from beef or pork, is a rich, chewy favorite with a night out and a bottle of soju. This Seomyeon restaurant is among the more popular spots, where staff cook the meat on the grill and cut it into pieces. Dip each bite in sesame oil with salt, add garlic, or wrap it in lettuce with kimchi.
It suits adults who enjoy a hearty, smoky meal and is usually not suitable for young children. Waits after 7 p.m. can be long, and the online waiting app needs a Korean phone number, so showing up early or asking your hotel to call is wiser.
Seomyeon Station (서면역), Lines 1 and 2, then walk about 10 minutes. (Show a driver: 곱테랑)
Show this Korean name to your taxi driver or match it to signs: 곱테랑
- Best time to visit
- Arrive before 6 p.m. to avoid the waiting list.
- Pair it with
- Gaemijip Seomyeon Main Branch and Nakhwa Charcoal Wood-Fire Grill cover other dinners, and Seomyeon Youth Street and Underground Shopping Mall is the lively street nearby.
- Great for
- Friends
- Local tip
- A busy Seomyeon gopchang grill, best for groups of adults. The popular times book up, and the booking app is Korean, so ask your hotel or arrive early.
- Reservations
- Waiting list via CatchTable (Korean app; ask your hotel)