Blue Sea Raw Fish Town 푸른바다회타운
Boryeong · Daecheon Beach & Daecheon Port · Meal
A cluster of raw-fish restaurants near Daecheon Port, where tanks hold flounder, rockfish and seasonal shellfish. You pick the fish, it is sliced at the counter, and the table gets side dishes, vegetables for wrapping and usually a spicy fish soup made from the bones. It is a classic Korean seafood experience and a good value when shared among four or more people.
Prices depend on the market and the season, so a quote before ordering avoids surprises. The dining rooms are casual, with floor and table seating, and the staff are used to families. Large tables may need advance booking at peak times.
It is close to Daecheon Port, roughly 10 to 15 minutes by taxi from Daecheon Station. Parking is available nearby. (Show a driver: 푸른바다회타운)
Show this Korean name to your taxi driver or match it to signs: 푸른바다회타운
- Best time to visit
- Dinner in autumn, when many fish are at their best; booking is wise on summer weekends.
- Pair it with
- Daecheon Port Fish Market is a short walk away, and Badadeum Rooftop Cafe overlooks the harbor.
- Great for
- Friends, Parents
- Local tip
- Raw fish is usually priced by weight, so tell staff your group size and rough budget and confirm the weight before ordering. Ask whether spicy fish stew and rice are included.