Daegu Siksyuk Sikdang 대구식육식당
Andong · Hahoe Village & Byeongsan Seowon · Meal
This butcher-style restaurant sits by Pungsan Market and sells Andong beef by weight; you pick the meat and cook it at the table. The signature order is marinated bulgogi, ordered by the geun, a traditional weight, and sweetly seasoned beef cooks quickly. Plain cuts such as brisket and sirloin are also served.
Raw beef dishes are a Daegu-area favorite and appear too, for adventurous diners. The interior is plain and local, and prices are reasonable for the meat quality. Weekends can be busy.
Staff may know little English, so point at the display case or ask a Korean speaker to help.
It is in Pungsan, about 25 minutes by car from Andong's old town, next to Pungsan Market. (Show a driver: 대구식육식당)
Show this Korean name to your taxi driver or match it to signs: 대구식육식당
- Best time to visit
- Lunch on a weekday, or early dinner before the market closes.
- Pair it with
- Chehwajeong Pavilion and Coffee Hall Bakery Andong Pungsan are nearby.
- Great for
- Friends, Families with kids, Parents
- Local tip
- A butcher-restaurant near Pungsan Market where you buy Andong hanu (Korean beef) by weight and grill it at the table. Raw beef dishes are also served. Prices vary by cut.