Chunsimine Main Branch 춘심이네 본점
Jeju · Jungmun & Andeok · Meal
A long-established restaurant in Andeok specialising in braised and grilled cutlassfish. The whole fish arrives in a pot with potatoes and radish in a spicy sauce, and the grilled version is crisp outside and soft within. The portions are large, so two people can share one pot and a side order.
Queues form at midday and in the evening, so arrive when it opens or call ahead. Staff are used to groups. Ordering is easiest by pointing, as the menu is not translated, and prices may move.
Getting there
It is in Andeok, about 50 minutes by car from Jeju Airport, with parking. A taxi from Camellia Hill takes about ten minutes. (Show a driver: 춘심이네 본점)
Show this Korean name to your taxi driver or match it to signs: 춘심이네 본점
- Best time to visit
- Opening time, or a late lunch around 14:00.
- Pair it with
- Camellia Hill is a short drive away, and Sanbangsan & Yongmeori Coast is nearby.
- Great for
- Friends, Families with kids, Parents
- Local tip
- A long-established cutlassfish braise and grill restaurant in Andeok. Queues are long, so go right at opening, and combine it with Camellia Hill or Sanbangsan.