Maetdol Sundubu 맷돌순두부
Gyeongju · Bulguksa, Seokguram & Bomun · Meal
A traditional soft-tofu stew restaurant in the Bomun area, serving sundubu with rice and side dishes at a modest price. It opens early, so it works well as a first meal before a day of sightseeing, and the stew is warming on a cold morning. The standard version has a mild chili broth, but you can ask for it without spice.
Prices may change, and card payment is generally accepted. Seating is plain and fast, with no need to book. Noon queues are common, so arrive before 12 p.m. to walk straight in.
A neighborhood eatery in feel, rather than a tourist stop, it rewards you with simple, tasty food.
Take a city bus to the Bukgun-dong stop and walk 3 minutes. Parking is in front. (Show a driver: 맷돌순두부)
Show this Korean name to your taxi driver or match it to signs: 맷돌순두부
- Best time to visit
- Early morning, around 8 or 9 a.m., or lunch before noon.
- Pair it with
- Bomun Lake Walking Trail and Aden Cafe are nearby, and Umawang Gyeongju Main Branch is also close.
- Great for
- Families with kids, Parents
- Local tip
- A traditional soft-tofu stew restaurant in the Bomun area. It opens early, which suits a first meal before sightseeing; spicy and non-spicy versions can be requested.