Pujimoe Kalguksu & Bossam 푸지뫼칼국수 보쌈
Gapyeong · Cheongpyeong & Bukhan Riverside · Meal
A simple restaurant near Cheongpyeong Station serving kalguksu, hand-cut wheat noodles in a hot broth, together with bossam, tender boiled pork wrapped in lettuce or cabbage leaves with salty shrimp sauce and kimchi. A seasonal oyster version is on the menu in the colder months, so the lineup depends on when you visit. It breaks in the afternoon, so time your visit for lunch or early dinner.
The portion for two is a comfortable order, and the noodles round out the meal. Prices change, and cards are generally accepted.
It is a five-minute walk from Cheongpyeong Station on Jamgok-ro, with parking around the block. (Show a driver: 푸지뫼칼국수 보쌈)
Show this Korean name to your taxi driver or match it to signs: 푸지뫼칼국수 보쌈
- Best time to visit
- A winter evening for the oyster dishes, or clam season at lunchtime.
- Pair it with
- Cheongchun Station 1979 is next door, and Cheongpyeong Hoban Dakgalbi Makguksu is also within a short walk.
- Great for
- Families with kids, Parents
- Local tip
- The oyster bossam is seasonal, so the menu varies out of season. It has a break time, so plan for lunch hours.